Home-made Biscotti: delicious recipe
As per Wikipedia biscotti, also known as cantuccini (English: coffee bread), are twice-baked cookies (or biscuits) originating in the Italian city of Prato. The biscuits are oblong-shaped almond biscuits, made dry and crunchy through cutting the loaf of dough while still hot and fresh from baking in the oven. Although I know them as … Continue reading Home-made Biscotti: delicious recipe
